Well, sometimes we forget to mention the business and shopping district of Montreal and I guess maybe we should mention it more. Yesterday I had the pleasure to stroll down Montreal’s Ste. Catherine street and as you can see the colours were vibrant and the city was lively…. not bad for a Monday afternoon. Of …
by EphraimYes, Cartier is available. A new room with a private ensuite bathroom (ensuite). The room features a period chandelier along with a giant wooden 4 post bed (queen size), a small closet, a desk, a chair and a wing chair. Cartier is one floor up on the middle floor of the B&B. Cartier also has …
by EphraimWe are working on a new room and it’s coming soon, but it also means other changes are about to happen. Cartier is a new room on the middle floor (1 floor up) that have a private bathroom (shower). It’s so new we haven’t even been able to get the pictures taken yet. It will …
by EphraimOkay, so maybe not the most exciting news, but news in any case. We had a little water problem with deMaisonneuve and we had to replace the flooring. So here’s the newest picture of the room with the brand new floor. Isn’t it pretty? 🙂
by EphraimSometimes people ask us, so, can we walk some place from here. Well, we live in a walker’s paradise. Daily errands don’t require a car. For public transport, is easily accessible and so is biking. So, what does that mean? That means that you get to leave the world behind and use your own two …
by EphraimNuit Blanche is coming. The annual “white night” festival keeps people up all the way to dawn, but of course so do the sponsors stay open. This is part of the Montreal High Lights Festival. They even let the Penguins from the Biodome out for a walk! (Cancelled if the weather is bad for the …
by EphraimFrom the 1st of November 2013 until the 11th of November, Montreal is celebrating Taste Montreal. 3 services and 3 prices $19, $29 and $39. To see the list of restaurants, go to http://www.tourisme-montreal.org/tastemtl/restaurants-en.php. Even one of our favourites, Chez Chose is participating this year.
by EphraimEvery morning we serve a full breakfast. The menu is different every morning and often alternates between sweet and savoury, but always chef’s choice. Today we served lemon & poppy seed pancakes with raspberry syrup and yesterday was a quiche made from the vegetables from the farm (we get a box of organic vegetables each …
by EphraimPronounced: mah-kah-rowhn (aspirated n) Considered a confection, they are often thought of at the most difficult of pastries to make. Ours are homemade and come in many different flavours. We often have 12 different flavours in stock, but the flavours change from time to time. We also sometimes stock mini-macarcon (mini-macs) for breakfast. Some of …
by EphraimOne of the lovely parts of visiting a professional bed and breakfast is the homemade products. We are well known for our breakfasts but not everyone realizes that most of our jams are homemade. Of course, being homemade jams, they change from time to time. Today on the table we have Clementine-Vanilla Marmalade, Blueberry-Violet jam, …
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